Nutritious and delicious real food from Green Park Station’s own coffee bar selling take away hot and cold drinks, soup and snacks with seating under the architecturally superb station canopy. Salads and sandwiches are made fresh to order. Locally made bread also available.

The Green Park Brasserie occupies the old booking hall of Green Park Station, built by the Midland Railway in 1870 and used jointly with the Somerset & Dorset Railway from 1874, closed in 1966 and now magnificently restored. It is located within a quarter of a mile of the city centre and has the fantastic advantage of an hour and a half's free parking during the day and without time constraint in the evening.

The Braz. is dedicated to serving quality food and wines at reasonable prices in an informal yet professional style. The ambience is warm, friendly and lively; the style of cuisine eclectic English.

We open for coffee at 11 and the kitchen is open from 12 to 2.45 offering a range of food, from delicious brasserie made pizzas to local organic beefburgers to salads and specials. We are open through the afternoon for drinks and beverages. From 6 pm a fixed price menu offers great value with three choices or more per course and the à la carte ensures there is a wide range of dishes. There is always a choice of dishes for vegetarians.

Andrew Peters, who runs the Brasserie, spent several years in London as a wine merchant, restaurant manager and consultant before returning to Bath. The menus have evolved from many influences over a nomadic catering career.

Our library area has been converted to a highspeed Internet café where experts and novices alike can surf the net and email their friends, all in the relaxed atmosphere of the Braz.

Tuesday to Saturday: 10.00am to 11.00pm
Monday: 12 noon to 3pm
Closed on Sundays, Salsa class Monday evenings.

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